Chef Holly Lawyer

A little about me...I have 4 kids and a husband who all have been so supportive and wonderful inspirations. In December of 2021I battled breast cancer, which was devastating for it took me away from doing what I love, but I wasn't going to let that stop me! I learned new ways to cook using food to heal. I am at our local fair serving up amazing milk shakes in which my "Pink Drink" is dedicated to Cancer patients. All the proceed go to our local cancer society where 95% of the money goes directly back to cancer patients! I’ve been cooking gluten free for over 15 years, dairy free for over 11 years, even do grain free. Allergies can be a pain to deal with but I have learned to specialize in that. I’ve been cooking for about 20 years and nothing gives me more joy than to share my food with you! If you are gluten free, dairy free, vegetarian, pescatarian, or vegan, or nothing no allergies at all haha I’m your chef!